Ginger Cream Sandwich Cookie | Available Nov 4
Please Note: In-store product availability may vary at each location.
Savor the deliciousness of our Ginger Cream Sandwich Cookies, featuring two perfectly baked gingersnap cookies filled with rich vanilla buttercream.
*Two sandwich cookies per baking cup
Mix and match your favourite cookies or check out our Holiday Sandwich Cookie Assortment.
Contains: 
Allergy Information: While this cookie is nut-free, please note that we are not a nut-free bakery. For detailed ingredient and nutritional information, click here.
Need Your Order Sooner? For urgent orders or special requests, please contact our order team directly.
Product Storage
Our cupcakes are made with real, fresh ingredients. We believe it’s best if cupcakes are consumed on the day they are purchased. Please follow the do’s and don’ts below to ensure your cupcakes make it home safely and stay as fresh as possible if you plan to keep them longer than 24 hours.
DO
• Take the cupcakes out of the cardboard box, place in an air tight container and store in the refrigerator overnight or place the airtight container in the freezer for up to 1 month.
• Keep your cupcake box upright and stack your boxes no more than two high.
• Place the box into your recycle bin after consuming.
DON’T
• Leave your cupcakes in the cardboard box overnight, as they will dry out.
• Tip the box, otherwise your cupcakes may tumble over.
Ingredients
Click here to view our ingredient and nutrition list.
Cupcake Flavour Card
View our cupcake flavour card here.