February Original Cupcake Half Dozen | Jan 28 - Mar 1
Available January 28 - March 1.
Please Note: In-store product availability may vary at each location.
Lick the bowl, we won't tell! Our February Craving of the Month pack features our limited edition Cookie Dough cupcake - moist chocolate cake decorated with decadent cookie dough buttercream and sprinkled with a crunchy cookie crumble.
Cookie Dough | Chocolate cake swirled with cookie dough buttercream and topped with chocolate chip cookie crumble
Just Chocolate | Chocolate cake all swirled up with rich chocolate buttercream icing
Crave-O-Licious | Moist chocolate cake baked from our Grandmother’s recipe, topped with vanilla buttercream and chocolate shavings
Strawberry Vanilla | Classic vanilla cake swirled with strawberry buttercream icing and pink sprinkles
Coconut Vanilla | Vanilla cake topped with vanilla buttercream icing and rolled in sweetened coconut.
Contains:
Click here to view ingredient and nutritional information.
For orders required sooner than 24 hours, and for any special requests please contact our order team.
Product Storage
Our cupcakes are made with real, fresh ingredients. We believe it’s best if cupcakes are consumed on the day they are purchased. Please follow the do’s and don’ts below to ensure your cupcakes make it home safely and stay as fresh as possible if you plan to keep them longer than 24 hours.
DO
• Take the cupcakes out of the cardboard box, place in an air tight container and store in the refrigerator overnight or place the airtight container in the freezer for up to 1 month.
• Keep your cupcake box upright and stack your boxes no more than two high.
• Place the box into your recycle bin after consuming.
DON’T
• Leave your cupcakes in the cardboard box overnight, as they will dry out.
• Tip the box, otherwise your cupcakes may tumble over.
Ingredients
Click here to view our ingredient and nutrition list.
Cupcake Flavour Card
View our cupcake flavour card here.