April Original Cupcake Half Dozen | April 1 - 28
Available April 1 - 28.
Please Note: In-store product availability may vary at each location.
Celebrate spring with our April cupcake assortment, featuring our colourful Spring Confetti cupcake!
Spring Confetti | Vanilla cake swirled with purple vanilla buttercream and rolled in spring confetti sprinkles.
Dirty Blonde | Vanilla cake, baked from our family recipe, swirled with rich chocolate buttercream frosting.
Mint Chip | Chocolate cake swirled with mint buttercream and topped with mini chocolate chips.
Lemon Drop | Vanilla cake swirled with lemon buttercream icing topped with white sprinkles.
Red Velvet | A classic red velvet cake swirled with cream cheese buttercream.
Contains:
Click here to view ingredient and nutritional information.
For orders required sooner than 24 hours, and for any special requests please contact our order team.
Product Storage
Our cupcakes are made with real, fresh ingredients. We believe it’s best if cupcakes are consumed on the day they are purchased. Please follow the do’s and don’ts below to ensure your cupcakes make it home safely and stay as fresh as possible if you plan to keep them longer than 24 hours.
DO
• Take the cupcakes out of the cardboard box, place in an air tight container and store in the refrigerator overnight or place the airtight container in the freezer for up to 1 month.
• Keep your cupcake box upright and stack your boxes no more than two high.
• Place the box into your recycle bin after consuming.
DON’T
• Leave your cupcakes in the cardboard box overnight, as they will dry out.
• Tip the box, otherwise your cupcakes may tumble over.
Ingredients
Click here to view our ingredient and nutrition list.
Cupcake Flavour Card
View our cupcake flavour card here.